TUfood

On the 10th of December TUXtra launched the pilot episode for a live cooking show with a local chef from The Baker Street Kitchen, who taught us how to make home cooked mince pies. Over at Teesside University we also explored the cheapest ingredients for a home cooked Christmas dinner and asked the audience the all-important question; home-made or store bought?

Check out the show below:

You can check out the show now on TUXtra, and tweet us your attempts your own home cooked mince pies over at @tu_xtra or leave a comment!